Trim Ibérico

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How You Need It

Why Eutiquio?

Thanks to the latest technologies in our drying room, we maintain constant control of temperature and humidity at each stage of the curing process, ensuring regularity in all our hams and maximum quality for each piece.

Eutiquio Serrano Ham is known for providing an unmistakable experience, captivating us with an incomparable aroma and taste that lingers on our palate, allowing us to enjoy all its nuances.

At Eutiquio, we individually care for our hams, independently controlling the percentage of shrinkage, thanks to perfect traceability.

Eutiquio

We create a delicious ham, with a great aroma and excellent flavor.

Ingredients

  • Ham
  • Salt
  • Sugar
  • Preservatives (E-250, E-252)
  • Antioxidants (E-301)
  • Nutritional Value

    Energy Value (KJ/Kcal) 1329 KJ / 316 Kcal
    Protein (g) 31.18 g
    Fat 22.6g
      of which Saturated 7.94 g
    Carbohydrates 0.2 g
      of which Sugars <0.0 g
    Salt (g) 5.3 g

    Format

    BULK. BOX 500-1000 KGS Ham Trimming, derived from leftovers in the boning process.

    Advantages

    Ready to chop, with little fat. Ideal for manufacturers of precooked products, croquettes, etc.

    Curing

    Controlled curing for over 24 months.

    Storage

    Refrigerated storage is recommended.

    Consumption

    Application in elaborated products, precooked items, and pâtés.

    HISTORY

    70 years of history and experience

    Since 1951, combining tradition and innovation, to make the best ham every day.

    A dynamic, traditional company with significant national and international projection.

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