Diced chorizo vela
Chorizo vela cubes are small portions of chorizo vela cut into cubes.
They are perfect for adding flavour and texture to a variety of culinary dishes.
How You Need It
Why Eutiquio?
Thanks to the latest technologies in our drying room, we maintain constant control of temperature and humidity at each stage of the curing process, ensuring regularity in all our hams and maximum quality for each piece.
Eutiquio Serrano Ham is known for providing an unmistakable experience, captivating us with an incomparable aroma and taste that lingers on our palate, allowing us to enjoy all its nuances.
At Eutiquio, we individually care for our hams, independently controlling the percentage of shrinkage, thanks to perfect traceability.
Ingredients
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Format
This chorizo comes in 1kg weight packs.
Advantages
The chorizo vela cubes can be added directly to cooked dishes such as stews, soups, paellas and pasta to infuse them with their delicious flavour and add a touch of spice.
They can also be lightly browned in a frying pan before adding them to the recipe to bring out their flavour and improve their texture.
Curing
The chorizo vela cubes are cured for 15 days.
Storage
Consumption
Chorizo vela cubes are ideal as an ingredient in cooked dishes such as rice dishes, pulses, and vegetable stir-fries.
They are also delicious when added to salads, pizzas or sandwiches to give them a touch of smoky flavour.
In addition, they can be served as an appetizer or as an accompaniment to cheeses and cold meats, providing a tasty and flavourful snack.
70 years of history and experience
Since 1951, combining tradition and innovation, to make the best ham every day.
A dynamic, traditional company with significant national and international projection.
