{"id":1156,"date":"2023-11-20T14:35:13","date_gmt":"2023-11-20T13:35:13","guid":{"rendered":"https:\/\/eutiquio.es\/solutions\/food-safety\/"},"modified":"2023-12-14T09:59:18","modified_gmt":"2023-12-14T08:59:18","slug":"food-safety","status":"publish","type":"page","link":"https:\/\/eutiquio.es\/en\/solutions\/food-safety\/","title":{"rendered":"Food safety"},"content":{"rendered":"\t\t
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\n\t\t\t\t\tFOOD SAFETY\n<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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IFS Quality Certification\n<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Our entire production process meets the highest requirements of quality and food safety, being endorsed by the IFS quality certification<\/p>\n

We do not forget our origins and continue to use traditional ham drying techniques (Certification of Guaranteed Traditional Specialties, ETG).<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Maximum Safety and Quality\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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To guarantee maximum food safety and quality, Eutiquio decided to build a new drying facility, more modern and technological, to offer an exceptional product that meets all quality and safety requirements.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Latest Technologies\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Our new drying facility, inaugurated in 2020, has the latest technologies for the perfect drying of hams. At Eutiquio, we have made an effort to ensure that our drying facility meets the highest standards of quality and food safety, endorsed by the IFS and ETG quality certification, to guarantee the excellence of all our products.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Traditional Process\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Using the latest technologies but not forgetting our origins, Eutiquio hams follow the traditional drying process and techniques. Like in the past, hams are cured following the weather conditions of the year, so we have cellars with temperatures and humidities characteristic of each season Our production process is endorsed by the Certification of Guaranteed Traditional Specialties, ETG.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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6 Reasons to Choose Eutiquio<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Palate <\/i><\/a><\/h3>

Eutiquio Serrano Ham is known for providing an unmistakable experience, captivating us with an incomparable aroma and taste that lingers on our palate, allowing us to enjoy all its nuances.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Homogeneity <\/i><\/a><\/h3>

Thanks to the latest technologies in our drying room, we maintain constant control of temperature and humidity at each stage of the curing process, ensuring regularity in all our hams and maximum quality for each piece.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Food Safety <\/i><\/a><\/h3>

Our entire production process meets the highest requirements of quality and food safety, certified by the IFS quality certification.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Traceability <\/i><\/a><\/h3>

At Eutiquio, we individually care for our hams, independently controlling the percentage of shrinkage, thanks to perfect traceability.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Service <\/i><\/a><\/h3>

We specialize in boning and customizing our hams to the specific needs of our customers, including cuts, sizes, fat percentage, formats, and curing.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Boning <\/i><\/a><\/h3>

Specializing in ham boning using traditional techniques to achieve perfect boning. Aesthetic pieces, highly versatile, and useful. Aesthetic pieces, highly versatile and useful.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\tEutiquio<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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We create a delicious ham, with a great aroma and excellent flavor.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Tell us what you need and we'll prepare it for you<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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FOOD SAFETY IFS Quality Certification Our entire production process meets the highest requirements of quality and food safety, being endorsed by the IFS quality certification We do not forget our origins and continue to use traditional ham drying techniques (Certification of Guaranteed Traditional Specialties, ETG). Maximum Safety and Quality To guarantee maximum food safety and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1137,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"disabled","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1156","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nFood safety - Jamones Eutiquio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/eutiquio.es\/en\/solutions\/food-safety\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Food safety - Jamones Eutiquio\" \/>\n<meta property=\"og:description\" content=\"FOOD SAFETY IFS Quality Certification Our entire production process meets the highest requirements of quality and food safety, being endorsed by the IFS quality certification We do not forget our origins and continue to use traditional ham drying techniques (Certification of Guaranteed Traditional Specialties, ETG). 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